The Upper West Side Supper club is a group of friends who love to get together to enjoy good food, improve our cooking skills, and engage in some friendly competition. Last night we kicked off the 2011 season with a delicious entry in the Winter Stew category by E & R. They set the bar high in the flavor and originality departments with a chicken tagine. A scrumptious salad of arugula, beets, goat cheese, and walnuts started things off. Their total score: 26.3. Stay tuned as the other contestants make their Winter Stew entries.
Video: The Dos And Don’ts Of Making A Sandwich
2 years ago
1 comment:
Sure rub it in whydontcha
Post a Comment